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E322

Lecithin

Good

Type: Emulsifier

E322 (lecithin) is a group of fatty compounds from soybeans or sunflower seeds used to keep oil and water mixed. It is safe and used in tiny amounts.

Commonly Found In

  • Chocolate
  • Margarine
  • Baked goods
  • Plant milks

Key Notes

  • •Generally safe
  • •Rare reaction in severe soy allergy

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Frequently Asked Questions

What is E322?

E322 is Lecithin, a emulsifier. A natural emulsifier from soy or sunflower that keeps ingredients blended.

Is E322 safe to eat?

Lecithin is generally considered safe in the amounts used in food.

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