Calories in Egg: 72 in 1 large egg (50g), 143 per 100g | Goby AI
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Calories in Egg

72 kcal per 1 large egg (50g)

Eggs are a nutrient-dense, complete protein containing all nine essential amino acids plus choline, vitamin D and healthy fats.

Nutrition Facts

NutrientPer servingPer 100g
Calories72 kcal143 kcal
Protein6.5 g13 g
Carbs0.3 g0.7 g
Fat4.8 g9.5 g
Fiber0 g0 g
Sugar0.2 g0.4 g

Calories in egg by portion

AmountCaloriesProteinCarbsFat
1 oz (28 g)403.6g0.2g2.7g
1 large egg (50g)726.5g0.3g4.8g
100 g14313g0.7g9.5g
2 servings (100 g)14313g0.7g9.5g
1 cup (≈150 g)21519.5g1g14.3g

Egg serving size

One standard serving of egg is 1 large egg (50g) — about 50g (1.8 oz) and 72 calories. Half a serving has 36 calories; a double portion has 143.

  • ½ serving (25g)
    36 kcal
    3.3g protein · 0.2g carbs · 2.4g fat
  • 1 serving · 1 large egg (50g)
    72 kcal
    6.5g protein · 0.3g carbs · 4.8g fat
  • 2 servings (100g)
    143 kcal
    13g protein · 0.7g carbs · 9.5g fat

Egg Calorie Calculator

Calories72 kcal
Protein6.5 g
Carbs0.4 g
Fat4.8 g

Health Benefits

  • ✓Complete protein with high biological value
  • ✓Rich in choline for brain health
  • ✓Affordable and versatile

Tips

  • →Boil for a portable snack
  • →Eat the yolk for nutrients
  • →Pair with veggies for a balanced meal

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Related Foods

  • Calories in Chicken Breast287 kcal per serving
  • Calories in Oats156 kcal per serving
  • Calories in Avocado160 kcal per serving

Frequently Asked Questions

How many calories are in egg?

There are 72 calories in 1 large egg (50g) of egg, which is 143 kcal per 100g.

Is egg good for weight loss?

Egg provides 6.5g protein and 0g fiber per serving. Complete protein with high biological value.

How many calories are in 100g of egg?

100g of egg contains 143 calories, with 13g protein, 0.7g carbs and 9.5g fat.

How much is one serving of egg?

A standard serving of egg is 1 large egg (50g), about 50g (1.8 oz), with 72 calories.

How much protein is in egg?

Egg contains 6.5g of protein per 1 large egg (50g) (13g per 100g).

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